Coffee Porters Abound in Western Montana

Pairing coffee and a porter or stout is as natural a pairing as cookies and cream or peanut butter and chocolate.  The roasted malts in the beer provide similar flavor profiles to the roasted coffee beans. Roasted malts are barely or other grains, some malted, some not, typically roasted at high temperatures in a drum…

Jah-va Imperial Coffee Stout

This is a downright huge beer with a full body mouth feel that borders on syrupy. Prominent alcoholic presence that along with the sweetness overpowers the typical dark roasted bite common in stouts. It was not what I expected, given the vast majority of coffee stouts and porters I’ve tried have been very robust with…